This rich marinade is good for seafood or meats, and is often used to marinate lamb. Ingredients: 4 garlic cloves 1 tsp white pepper 1 tsp ancho chile powder 1 tsp sage 1 cup white (dry) wine 2 tsp lemon juice 1/2 cup water 1/4 cup olive oil 1/2 tsp coarse salt Instructions: Combine all […]

Ingredients: 3 1/2 lbs. lamb shoulder, cut into 2 inch pieces 6 cloves garlic, crushed and peeled 1 sprig fresh rosemary, about 1 tablespoon chopped 1/2 cup dry white wine 2 Tbsp extra-virgin olive oil 1 large onion, peeled and chopped Salt 2 teaspoons sweet paprika 1 10-ounce can roasted red bell peppers, cut into […]